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Nicolas Grossemy, Director & Co- founder of Le Casse-Croute

Tags: Restaurant India 2017 (south Edition), Restaurant India, Indian restaurant congress, Ritu Marya, Franchise India, Nicolas Grossemy, Le Casse-Croute

January 25, 2018  |  Comments ( 0 )   |   Views ( 203 )   |   

 

Restaurant India 2017 (South India Edition) was held on 9th December at Sheraton Grand Hotel, Brigade Gateway, Bengaluru. Restaurant India took initiative of bringing the Chain Store Owners together to identify the growth drivers & business opportunities in Restaurant sector. An exclusive interview with Nicolas Grossemy, Director & Co- founder of Le Casse-Crouteshared his experience of bringing French food in a food truck Le Casse-Croute to banglore

 

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